Posts Tagged ‘sparkling water’
In 2006, Sodastream (Soda Club) tried to stop a different enterprise to refill “their” bottles of carbon dioxide (CO2), by claiming that the bottles where their property and did not belong to the customer (through contracts that all customers had to agree to).
This effort failed in Germany, and now the same could happen in many other countries.
More competition should broaden and improve this market niche; it would be good for the environment (bottles should be refilled in the store, an operation that takes a mere 20 seconds); and good for consumers (price could easily be cut in half). More info about refilling – and home refilling – of carbon dioxide bottles for home sodamakers here.
Consider that sparkling water made at home already costs a fraction of store-purchased carbonated beverages; nevertheless, things could be a lot better.
Here are the facts from bundeskartellamt in Germany:
http://www.bundeskartellamt.de/wEnglisch/News/Archiv/ArchivNews2006/2006_04_13.php
April 13, 2006
Düsseldorf Higher Regional Court confirms immediate enforceability in the Soda-Club case
Soda-Club GmbH, Wiesbaden (“Soda-Club“) may not use its dominant position abusively. Soda-Club had prevented competing suppliers from refilling CO2 cartridges for water carbonating machines by claiming its ownership of the cartridges.
In February 2006 the Bundeskartellamt prohibited this conduct. Soda Club opposed the Bundeskartellamt’s immediately enforceable decision by applying to the Düsseldorf Higher Regional Court for interim measures. In provisional proceedings the court has now confirmed the Bundeskartellamt’s decision in all material respects. Soda-Club is dominant in the market for refilling CO2 cartridges. Hindering competitors from refilling CO2 cartridges represents an abuse of this dominant position. By this conduct Soda-Club prevents consumers from taking advantage of alternative refilling possibilities. Only the obligation to point out on labels on the company’s own cartridges that it is admissible to have them refilled by competitors was seen by the Higher Regional Court as a disproportionate measure.
Although Soda-Club can still appeal against the Higher Regional Court’s decision to the Federal Supreme Court, the Higher Regional Court’s decision implies that the numerous small and medium-sized bottling plants can now start to compete with Soda-Club and refill all cartridges circulating in the market.
Soda water or club soda has come a long way from when it was first used as an aid to digestion. Flavors, sweeteners and colors have been added to it for enhancing the taste of the drink. Many people love the taste of soda. Instead of plain drinking water people purchase these drinks every day. How about preparing carbonated drink by yourself?
Carbonation is the process of dissolving pressurized carbon dioxide (CO2)into water to make sparkling water, club soda or seltzer. This water is clear and has sparkling taste. If you are looking for flavor, you might want to add some exciting fruit flavors available without freight.com. These are just flavors. There are no artificial sweeteners and no sugar in soda drink so it can help a person in losing weight.
SodaStream was invented by Guy Gilbey of London in 1903 by home carbonation system. It later spread to Australia, New Zealand and Germany. A machine, a carbon dioxide canister and one or more reusable bottles are the main parts of the device. The bottle is filled with water and affixed on to the container to give sparkling water by forcing the pressurized CO2 of flask into the bottle.
In the UK, the SodaStream machinewas first sold to the upper classes, including the royal household. Soft drinks are made by the flavored concentrates such as cherry ciderette and sasparilla both introduced in 1920s. Both commercial models and those for the home were also made in 1955 and became famous in the 70s and 80s. However, some people thought that the commercial brew was more bubbly than homemade brew.
Milkshakes were prepared from MilkStream. To produce a frothy drink milk, ice cream and syrup are blended together in a big glass and put into the machine.
SODASTREAM
SodaStream was later bought out by Soda Club, an Israeli company that was formerly the sole distributor for SodaStreamin Israel. Reestablishment of the brand has been done in lot of countries including the United States and Canada. It still markets its drinks under the SodaStream label and now it address the health needs of the public, by preparing a variety of diet concentrates which can be used for sparkling water as well as for sodas.
The Soda Club machine became famous among the public because of its beautiful design and its easy to follow instructions. Also, the soda club machine allows you to make the drink fizzy according to your requirement. The cost of the machine with reusable bottles and sodamix flavors is about 50 cents a liter. Now, how is that for a business deal?
Here’s a trivia question: What is the most important thing that is essential to life, and is found around the world and costs you nothing? You are correct if your answer is water. Water has the ability not only to refresh but also to restore our energy especially on hot, sunny days. It plumps up dry, degenerated body cells and helps transport nutrients obtained from food to all parts of the body. We are advised to drink six to eight glasses of water per day for best health.
Despite the hydrating qualities of water, people do not like drinking plain water, to say the least, and instead are now choosing to drink the many replacement brands on the shelves. Some people even take fruit sodas, juices and other beverages to satisfy their thirst. Athletes better understand the importance of drinking enough water because they lose a lot of body fluids through sweat during their sports activities. Marathon runners are provided with sports drinks on entire route to ensure they do not become dehydrated.
A stroll through your local supermarket will reveal a wide variety of bottled water, among them sports drinks, sparkling water and carbonated water. Gatorade is one of the most popular sports drink, which contains fluids, electrolytes and carbohydrates. It is not only used by athletes to give them an energy boost, but also by many people who don’t like the taste of plain water, or by the person who has been losing a lot of fluid through diarrhea. That is all very good, though a 20 ounce bottle of Gatorade contains 130 calories. Gatorade, like many other sports drinks, contains colors, flavors and sweeteners that make them more appealing to non-water drinkers. Though, these additives supply useless calories which harms the persons who are trying to reduce their weight.
BEST SPORTS DRINK
What then is the best water for human consumption? Now you can add a variety of flavors to add to your sparkling water taste great without adding calories? Health conscious people or those who are trying to lose weight will find they can now stay away from sodas and other drinks that are loaded in calories and still reap the benefits of drinking water. One may add some other flavors to sparkling water to make a great tasting sports drink. Either way it makes the taste more pleasant. On the website allfreightfree.com we have a wide assortment of these calorie-free flavors. Check it out yourself.
It is really shocking that on one hand people are dying due to lack of water in many developing countries and on the other hand many of us in developed countries are spoilt. In order to stay healthy we should drink at least eight 8 ounce glasses every day even though plain old water seems boring and hard to drink a lot. So most people would prefer to make water that taste pleasant enough to make them want to drink enough to stay healthy.
To make it easier, many try adding some flavor which can help them drink more. People can buy water already flavored at the store. Of course, the general opinion is that it is one of the premium products in the grocery store. Below are a few ideas for water that don’t include adding a lot of sugar, or cost a lot of money.
If you are one of the many who want to stay away from chemicals or additives that are artificial as well as caffeine, here are some natural ways to add flavor to your water:
• A slice of lemon or
• A small fruit portion
• A good cranberry juice concentrate
• A slice of cucumber
• A mint leaf
If you approve of artificial sweeteners try adding:
• A little light cranberry juice
• Crystal Light or sugar-free mix
• Lemonade and/or limeade by adding a small amount of fresh juice
Following flavors are added to club soda, seltzer water or diet tonic water.
• Buy sparkling waters and add flavors. (A large assortment of calorie free flavors to flavor sparkling water to great taste is sold at http://allfreightfree.com)
You can replace milk and soda with water to drink when you are thirst. Do not force drink water. Overload of water in the body may give rise to cramps during stress.
You can also purchase a filter for your faucet. You have the option to buy fruit flavors for these filters to make your faucet water fruit favored when desired.
FlavorSplash is a product. Fruit flavoured water is made by FlavorSplash. Recently a number of slightly flavored waters have come on the market – bottled by numerous companies.Some are good and some have mixed flavors that really don’t taste well together.
I discovered one that has a unique property of making water tasty. Combine a teaspoon of honey with a tablespoon of apple-cider vinegar and enough hot water to melt the honey. Stir well and then add sufficient water to make a gallon. Chill before you drink it. (Apple-cider vinegar improves your overall health.)
There are many recipes for adding some taste to your water on many websites.You can find one or two favorites with the help of Google search to make water taste better to you.
In this article it will be shown to you how difficult it is to name a “best”.
According to many studies in the US and in other countries, American people drink around 25 gallons of bottled water each year on average. The year 2006 witnessed Americans spending around $11 billion in bottled water to quench their thirst.American people drink water in same quantity as combined beers. This continues growth has economist predicting that in a very few years, more bottled water could be using than municipal water by American people.
However we all know that we should drink more water for a healthy lifestyle, it becomes a hard choice to decide which one is the best. With so many brands of bottled water on the grocery shelves, which is considered best? There are pros and cons for almost all water.
Tap water is the least expensive and available with just a turn of the faucet.Most municipal water plants add fluoride which protects decay in teeth and chlorine to purify it.Many of the people prefer other type of water because they believe that added fluoride and chlorine is not a healthy addition to water.
However bottled water is convenient to carry around, but the reality is that they are not regulated and similar to tap water.”Spring water” is same in quality as bottled water.“Purified water” is bottled water with no minerals, therefore it may taste better, it is not better for ones health. And “distilled water” is the same as “purified water” as both are just water in which a process was used to take all the minerals out.
Mineral water is bottled water that must include below 250 per million minerals in the water.According to the opinion of some people, minerals are useful for our health while others believe that it harms our health. Many people may accept because of the better taste, it must be better however it hasn’t been proved.
Sparkling bottled water is just water that has been treated and has naturally, or added to it, carbon dioxide to add a fizz and bubbles.Club water and selzer can not be called sparkling waters. Soft drinks contais sugar as well as salt too. Adding flavour to a gaseous bottled water makes a person drink it more however it is not healthier too. A large assortment of calorie free flavors to flavor sparkling water to great taste is sold at http://allfreightfree.com
Water from an artesian well is bottled water from a well underground layers of rock or sand hence is filtered naturally.
Therefore, there are differences in water. Most buyers of bottled water are probably consuming Coke or Pepsi brands because of the name but they are just highly purified tap water.
The second issue might be useful in concluding – what the word ‘best’ means. That word can mean different things to different people.Many of us believe that tasty water is healthier for us.
So we come to the end of this article, not defining what the best bottled wateris.That is perhaps defined well by an individual’s taste buds and as for health – all water is standardized in some ways by some agencies, so it is undoubtedly that any one bottled water is healthier than another.Since that is just this writer’s opinion and I believe that the manufacturer companies of bottled water would have different opinion.
A minimum of 8 glasses of water per day must be drunk to keep you healthy. Most of the people prefer to drink flavored water. Carbonation has opened up a whole new arena of drinking liquids to satisfy almost every taste. This process dissolves carbon dioxide to form carbonic acid which gives a slight burning sensation when we drink soda, for instance.
Seltzer and sparkling water are other names for water that has been infused with carbon dioxide to give it its effervescent quality. The fizz that oozes out manifests itself in the bubbles we see in the soda or when we remove the cork of a sparkling wine bottle. It also makes a fizzy sound that excites the senses of champagne and beer drinkers.
An interesting observation discovered while researching articles on carbonation. It is said that all carbonated beveragesare not created equal. Some can have more carbon dioxide added to it, depending on the result that is required. Carbon dioxide is a known toxin in higher concentrations: 1% (10,000 ppm) will make some people feel drowsy. Concentrations from 7% to 10% cause faintness, headache, visual and hearing difficulties, and unconsciousness within a few minutes to an hour.
Introducing carbon dioxide (CO2) into a beverage increases its weight. This can be proved by weighing a bottle of seltzer, then remove the cap carefully so that no liquid come out. Weigh the bottle again after the gas has been released. You will see a significant decrease in the weight. Shaking the bottle when it is closed then opening it will release more CO2 , which shows an even greater reduction in its weight. What do you think, this the reason that obesity occurs due to the regular use of these drinks?
Club soda is a type of carbonated water of identical composition or it may contain additional amounts of table salt and other minerals. These additives are put in to imitate the taste of homemade soda water. Carbonated water is considered to contain sodium in high amounts, but this is not true. It is simply water to which only carbon dioxide has been added. Carbonated water can be drunk on to satisfy your thirst or mixer for alcoholic beverages.
CARBONATED WATER
You can make your own homemade brand of carbonated waterwith a soda siphon. Fill the bottle with water, close its mouth with its lid and then attach it to a small cylinder of carbon dioxide, sometimes known as a “charger”. Be cautious and only use food grade cylinders as other types may have lubricants in them. Screw the cylinder on until it is pierced, releasing the CO2 into it. Then shake properly the bottle. The bubbles will be smaller in size in comparison to those in commercially made brands. Once homemade carbonated water is prepared to your satisfaction, you might want to go a step further and add fruit flavors from allfreightfree.com to enhance the flavor of your drink.
Soda Water is a great, good tasting and refreshing drink for all that do sports for health and fitness. Because it has zero calories, carbohydrates, colors or sweeteners.
Soda water, or carbonated water, is plain water to which carbon dioxide gas has been added; it is also called sparkling water by many people. It is the most dominant ingredient of most “soft drinks.”. This process of carbonation forms carbonic acid which is soda pop.
Soda water, also called club soda, was produced in the past in the home by using a seltzer bottle filled with water and “charged” with carbon dioxide. Club soda may be virtually the same as plain carbonated water; however, a small amount of table salts and/or sodium trace minerals may be present. These additives could possibly make the taste of home made soda water slightly salty. The naturally-occuring process in some areas produces carbonated mineral water.
It’s possible that, in some cases, a little dental decay might be related to sparkling mineral water. Sparkling water’s potential affects on dental problems are somewhat greater than with normal water, but not dramatically so. Drinkers of regular soft drinks risk a higher rate of tooth decay compared to drinking sparkling water. Such a low rate suggests that carbonation of drinks may not be a factor in causing dental decay.
Water coming from the ground, usually from artesian wells, is often filtered among layers of minerals; these layers contain various carbonates; the water absorbs carbon dioxide gas released by the carbonates. The resulting water is called natural sparkling water. On occasions when the water picks up enough different minerals to add a flavor to the water, it becomes sparkling mineral water.
Fundamentally, soda water is just water and carbon dioxide. You are probably familiar with sparkling mineral water — a naturally-occuring result of carbonation. A jeweler, in 1794, made a device to produce an artificial carbonated mineral water.
When several carbonated drinks were compared in a taste test, it was found that Perrier, a sparkling natural mineral water, kept its fizz the longest.
For consumers who believe seltzer to be a bit harsh, club soda offers an alternative, with a gentle fizz. During the taste test, club soda seemed to be milder, as well as a little sweeter, than standard carbonated water.
Club soda, sparkling mineral water, seltzer, and carbonated water are non-caloric, making them a dieter’s choice over soda pop and tonic water.
The mixture of water, sugar, carbon dioxide and quinine produces a type of carbonated drink called tonic water. Originally, quinine was used as an additive to tonic water to help cure or prevent malaria. Today it is often mixed with gin and lemon or lime to create an alcoholic drink.
Soda water? These simple facts show us it’s not so complicated after all.
Carbonated water, also known as sparkling water, and seltzer, is plain water into which carbon dioxide gas has been dissolved, and is the major and defining component of most “soft drinks”. The process of dissolving carbon dioxide gas is called carbonation. It results in the formation of carbonic acid (which has the chemical formula H2CO3).
In the past, soda water, also known as club soda, was produced in the home by “charging” a refillable seltzer bottle by filling it with water and then adding carbon dioxide. The Club soda may be similar to plain carbonated water or it may have a less amount of table salt, sodium citrate, potassium bicarbonate, sodium bicarbonate, potassium sulfate, or disodium phosphate, as per bottlers discretion. These additives are included to emulate the slightly salty taste of homemade soda water. The process can also occur naturally to produce carbonated mineral water, such as in Mihalkovo in the Bulgarian Rhodopes.
Watch the frenzy of bubbles after putting a Fizzies drink tablet in a ordinary glass full of water. Better-tasting and better for you than the ones we had in the 1950s and ’60s, they provide 100% of the vitamin C kids need for a day as well as potassium and electrolytes. Choose three different flavors or three of the same. 8 tablets per package. Sweetened with Sucralose. A large assortment of calorie free flavors to flavor sparkling water to great taste is sold at http://allfreightfree.com.
Features:
• Create a delicious 0 calorie, sugar-free drink
• No stirring required—just drop in water
• It is also available in many flavour including lemon lime, root beer, cherry, orange, fruit punch, blue raspberry
Individually-wrapped Fizzies create a flavorful drink anytime, any place—just drop in water and drink up the fun.
FDA is publishing regulations on water filled in bottle that will promote honesty and fair dealing in the marketplace by providing standard definitions for the terms “artesian water,” “ground water,” “mineral water,” “purified water,” “sparkling water filled in bottle,” “spring water,” “sterile water” and “well water.” They also bring mineral water under existing quality standards for
bottled water.
Bottled water, like all other foods regulated by FDA, must be processed, packaged, shipped and stored in a safe and sanitary manner and be truthfully and accurately labeled. Bottled water products must also meet specific FDA quality standards for contaminants. These are set in response to requirements that the Environmental Protection Agency has established for tap water.
The new regulation sets standard definitions for different types of bottled waters, helping to resolve possible confusion about what terms like “spring” and “ground” water really mean.
For example, “spring water” is now defined as water collected as it flows naturally to the surface, or when pumped through a bore hole from the spring source. The water which comes from the bore hole must be similar to that which comes from the spring’s natural orifice. The regulation allows labeling to describe how the water came to the surface, for example, “naturally flowed to the surface, not extracted.”
The regulation also requires mineral water to meet the bottled water quality standards. It must come from a protected underground source and contain at least 250 parts per million in
total dissolved solids. Mineral water had previously been exempt from standards that apply to other bottled water.
Besides defining several terms, the regulation addresses various other labeling concerns. For example, water bottled from municipal water supplies must be clearly labeled as such, unless it is processed sufficiently to be labeled as “distilled” or “purified” water.
The regulation also requires accurate labeling of bottled waters marketed for infants. If a product is labeled “sterile” it must be processed to meet FDA’s requirements for commercial sterility. Otherwise, the labeling must indicate that it is not sterile and should be used in preparation of infant formula only as directed by a physician or according to infant formula preparation instructions.
beverages must be safe and truthfully labeled, like all other foods. However, if the water ingredient is highlighted in any way, that water must meet water filled in bottle standards.
A proposal on this subject was published on Jan. 5, 1993. The comment period was extended twice — once to allow a trade group to conduct a survey on the meaning of “spring water” and later to allow comment on two surveys that were submitted to FDA.
FDA received more than 430 comments, most of which were supportive of the proposal.
The rule becomes effective six months after being published in the Federal Register.
It was in 1903 that the first SodaStream carbonation maker was invented.
In the 1970s and 1980s, when there were different concentrated syrups available, versions were made that could add concentrates to create carbonated drinks in popular flavors. The company merged with Soda-Club and marketed its product as a way to make healthy drinks for kids.
The SodaStream drink maker consists of a small device that infuses carbon dioxide into water, making it have a taste like soda pop. The system consists of: a) a machine; b) a canister of carbon dioxide; and c) reusable beverage bottles (suitable for pressurizing). The bottle, when filled with water, is screwed on to the machine, and with a push of the button ejects compressed CO2 from a canister into the bottle, making sparkling water (also called seltzer). There are many flavors which can be used to create regular soft drinks by adding a tiny amount to the carbonated bottle of water. When the canister is out of CO2, you return it to the market and purchase a carbon dioxide (CO2) refill.
With so many categories of concentrate, different and unique flavors of soft drinks can be made. In the years when the systems were most popular, many well-known brands were available for SodaStream in the concentrates – such as Fanta, and Sunkist.
MilkStream, is a variation of the SodaStream, and was developed for making milkshakes. By combining ice cream, milk and Crusha syrup in a glass, and utilizing an extended wand into the glass, a frothy, delicious milkshake is made.
The first machines made were rather large, and were sold to the upper classes of London, including to the royal household. There was a range of flavors with odd names, including the famous sarsaparilla introduced in the 1920s. In 1955 the first home carbonation machine was produced.
SodaStream’s super popularity in the UK during the 1970s and 1980s is fueling its current association with nostalgia for that era. “Get busy with the fizzy” was the advertising jingle in 1970s; the slogan was so popular, it was added to the company logo. In 1996 it was dropped after 17 years.
Commercially successful, there was a perception by some that the soft drinks made by these machines were a less satisfying version of their commercial counterparts. One of the noticeable differences was that in addition to slightly different flavors of the produced drink, the bubbles made by SodaStream machines are larger and shorter-lived. Today this has changed, partly because of Aromhuset flavors for carbonated water, and Sodastream now is the leader in sparkling water.
Today, SodaStream is part of Soda-Club; there are various websites where products can be purchased and supplies ordered, and reordered, when needed.
In 2006, by claiming that Soda Club bottles were company property, not the customer’s (per standard customer contracts), Sodastream tried to stop a competing enterprise from refilling Soda Club bottles of carbon dioxide (CO2).
This didn’t work in Germany, and this could very well happen in other countries.
This market niche does need competition, both in the interest of the environment (bottles should be refilled in the store, an operation that takes a mere 20 seconds); and for price, which could easily be halved. More info about refilling – and home refilling – of carbon dioxide bottles for home sodamakers here.
Consider that sparkling water made at home already costs a fraction of store-purchased carbonated beverages; however, things could be a lot better.
Here are the facts from bundeskartellamt in Germany:
http://www.bundeskartellamt.de/wEnglisch/News/Archiv/ArchivNews2006/2006_04_13.php
April 13, 2006
Düsseldorf Higher Regional Court confirms immediate enforceability in the Soda-Club case
Soda-Club GmbH, Wiesbaden (“Soda-Club“) may not use its dominant position abusively. Soda-Club had prevented competing suppliers from refilling CO2 cartridges for water carbonating machines by claiming its ownership of the cartridges.
In February 2006 the Bundeskartellamt prohibited this conduct. Soda Club opposed the Bundeskartellamt’s immediately enforceable decision by applying to the Düsseldorf Higher Regional Court for interim measures. In provisional proceedings the court has now confirmed the Bundeskartellamt’s decision in all material respects. Soda-Club is dominant in the market for refilling CO2 cartridges. Hindering competitors from refilling CO2 cartridges represents an abuse of this dominant position. By this conduct Soda-Club prevents consumers from taking advantage of alternative refilling possibilities. Only the obligation to point out on labels on the company’s own cartridges that it is admissible to have them refilled by competitors was seen by the Higher Regional Court as a disproportionate measure.
Although Soda-Club can still appeal against the Higher Regional Court’s decision to the Federal Supreme Court, the Higher Regional Court’s decision implies that the numerous small and medium-sized bottling plants can now start to compete with Soda-Club and refill all cartridges circulating in the market.